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Scroll on through to check out some previous Trash Collective works. From big brand concepts like the 'Green Hustle' for Absolut Vodka, to fully realized bar concepts in the Curtain Club London, to more simple cocktail focussed work for upstart brands (including Trash Collective's own!), it's all here to check out.
Discarded is a sustainable vermouth made on cascara, the fruity husk of the coffee bean, and often a waste product. To launch the brand, Trash Collective created a cocktail video series based in sustainability and then executed and hosted a dinner and cocktail evening at London's CUB restaurant.
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